Poultry Preparer

Employer: Les Volailles Marvid Canada Inc.

Location: Montréal-Nord, Quebec

Salary: $21.00 hourly

Languages: French Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work site environment: Noisy. Odours. Hot. Cold/refrigerated Work setting: Slaughter houses. Meat processing and/or packing plant/establishment. Relocation costs not covered by employer. Poultry processing plant Tasks: Slaughter livestock and remove viscera and other inedible parts from carcasses. Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging. Remove feathers and singe and wash poultry to prepare for further processing or packaging. Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use Equipment and machinery experience: Knives Security and safety: Bondable Transportation/travel information: Public transportation is available Work conditions and physical capabilities: Repetitive tasks. Handling heavy loads. Physically demanding. Manual dexterity. Attention to