Assistant Manager - Food Services

Employer: Wendy's Restaurants Saint John

Location: Saint John, New Brunswick

Salary: $18.25 hourly

Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year. or equivalent experience Experience: 1 year to less than 2 years Tasks: Evaluate daily operations. Monitor staff performance. Plan and organize daily operations. Set staff work schedules. Supervise staff. Train staff. Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Organize and maintain inventory. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Address customers' complaints or concerns. Provide customer service Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Standing for extended periods Personal suitability: Client focus. Organized. Reliability. Team player. Ability to multitask Other benefits: Free parking