Kitchen Manager

Employer: No. 24 Cafe & Bistro

Location: Surrey, British Columbia

Salary: $36.75 hourly

Languages: English Education: College/CEGEP Experience: 3 years to less than 5 years Tasks: Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation. Ensure that food and service meet quality control standards. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Establish work schedules Certificates, licences, memberships, and courses: Food Safety Certificate Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Combination of sitting, standing, walking. Standing for extended periods. Physically demanding. Attention to detail Personal suitability: Client focus. Flexibility. Team player. Initiative