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Café Manager

Employer: Paris Baguette - Beacon Hill

Location: Calgary, Alberta

Salary: $39.00 to $41.00 hourly (to be negotiated)

Languages: English Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Tasks: Analyze budget to boost and maintain the restaurant’s profits. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Modify food preparation methods and menu prices according to the restaurant budget. Monitor revenues to determine labour cost. Monitor staff performance. Plan and organize daily operations. Recruit staff. Determine type of services to be offered and implement operational procedures. Negotiate arrangements with suppliers for food and other supplies. Address customers' complaints or concerns. Manage events. Plan and control budget and inventory

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