Restaurant Manager

Employer: Salt N' Pepper Western and Asian Cuisine

Location: Breton, Alberta

Salary: $37.50 hourly

Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years. or equivalent experience Experience: 2 years to less than 3 years Tasks: Evaluate daily operations. Plan and organize daily operations. Conduct performance reviews. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Participate in marketing plans and implementation. Address customers' complaints or concerns. Provide customer service Work conditions and physical capabilities: Fast-paced environment. Repetitive tasks. Attention to detail. Combination of sitting, standing, walking. Standing for extended periods Personal suitability: Accurate. Client focus. Flexibility. Organized. Reliability. Team player