Manager, Restaurant

Employer: Dhabba on the Falls

Location: Niagara Falls, Ontario

Salary: $38.00 hourly

Languages: English Education: College/CEGEP Experience: 3 years to less than 5 years Work setting: Urban area Tasks: Analyze budget to boost and maintain the restaurant’s profits. Evaluate daily operations. Monitor revenues to determine labour cost. Monitor staff performance. Plan and organize daily operations. Recruit staff. Set staff work schedules. Supervise staff. Determine type of services to be offered and implement operational procedures. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Enforce provincial/territorial liquor legislation and regulations. Organize and maintain inventory. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Negotiate with clients for catering or use of facilities. Address customers' complaints or concerns. Provide customer service. Manage events Certificates, licences, memberships, and courses: Smart Serve. Safe Food Handling certif