Manager, Restaurant

Employer: A&w

Location: Various Locations

Salary: $21.95 to $22.50 hourly (to be negotiated)

Languages: English Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Work setting: Urban area. Various locations Tasks: Evaluate daily operations. Monitor revenues to determine labour cost. Monitor staff performance. Plan and organize daily operations. Recruit staff. Set staff work schedules. Supervise staff. Train staff. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Organize and maintain inventory. Ensure health and safety regulations are followed. Participate in marketing plans and implementation. Leading/instructing individuals. Address customers' complaints or concerns. Provide customer service. Manage events Certificates, licences, memberships, and courses: Safe Food Handling certificate Computer and technology knowledge: Point of sale system Transportation/travel information: Public transportation is available Work conditions and physical capabilities: Fast-paced environment. Work under p