Assistant Kitchen Manager

Employer: Leopold's Tavern Transcona

Location: Winnipeg, Manitoba

Salary: $19.00 hourly

Languages: English Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Work site environment: Noisy Work setting: Restaurant Tasks: Requisition food and kitchen supplies. Train staff in job duties, sanitation and safety procedures. Estimate ingredient and supplies required for meal preparation. Hire food service staff. Ensure that food and service meet quality control standards. Prepare budget and cost estimates. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Must have knowledge of the establishment's culinary genres. Supervise and check assembly of trays. Supervise and check delivery of food trolleys. Establish work schedules Certificates, licences, memberships, and courses: Food Safety Certificate Transportation/travel information: Valid driver's licence Work conditions and physical capabilities: Fast-paced environment. Standing for extended periods. Bending, crouching, kn