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Head Chef

Employer: Jejudo Restaurant

Location: Burnaby, British Columbia

Salary: $38.00 to $39.00 hourly (to be negotiated)

Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work site environment: Noisy. Hot Work setting: Restaurant. Urban area Tasks: Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Prepare and cook meals or specialty foods. Requisition food and kitchen supplies. Plan menus and ensure food meets quality standards Cuisine specialties: Korean Transportation/travel information: Public transportation is available Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Attention to detail. Standing for extended periods Personal suitability: Leadership. Dependability. Efficient interpersonal skills. Excellent oral communication. Reliability.

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