Cook, Ethnic Foods

Employer: Dhaba Casual Fine Dining

Location: Halifax, Nova Scotia

Salary: $20.00 hourly

Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting: Restaurant Tasks: Determine the size of food portions and costs. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Recruit and hire staff. Organize buffets and banquets. Manage kitchen operations Certificates, licences, memberships, and courses: Safe Food Handling certificate Cuisine specialties: South Indian. East Indian. West Indian Work conditions and physical capabilities: Fast-paced environment. Repetitive tasks. Work under pressure Financial benefits: Registered Retirement Savings Plan (RRSP) Other benefits: Free parking avail