Cook

Employer: Restaurant Madang

Location: Québec, Quebec

Salary: $25.00 to $27.00 hourly (to be negotiated)

Languages: English or French Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting: Restaurant Tasks: Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations Cuisine specialties: Korean Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure Personal suitability: Dependability. Organized. Reliability. Team player. Time management