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Restaurant Manager

Employer: Unchai Restaurant

Location: Vancouver, British Columbia

Salary: $39.00 hourly

Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 3 years to less than 5 years Tasks: Evaluate daily operations. Monitor staff performance. Plan and organize daily operations. Recruit staff. Set staff work schedules. Train staff. Organize and maintain inventory. Ensure health and safety regulations are followed. Negotiate with clients for catering or use of facilities. Leading/instructing individuals. Address customers' complaints or concerns. Provide customer service. Resolve issues that may arise, including customer requests, complaints and supply shortages

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