First Cook

Employer: Restaurant Impérial

Location: Brossard, Quebec

Salary: $36.00 hourly

Languages: English or French Education: Secondary (high) school graduation certificate. or equivalent experience Experience: 3 years to less than 5 years Work setting: Restaurant Tasks: Determine the size of food portions and costs. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets Cuisine specialties: Cantonese cuisine. Szechuan. Dim Sum Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure Personal suitability: Reliability. Team player