Restaurant Assistant Manager

Employer: Wendel Clark's

Location: Grande Prairie, Alberta

Salary: $58,500.00 annually

Languages: English Education: Secondary (high) school graduation certificate. or equivalent experience Experience: 2 years to less than 3 years Tasks: Analyze budget to boost and maintain the restaurant’s profits. Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Monitor revenues to determine labour cost. Monitor staff performance. Set staff work schedules. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Enforce provincial/territorial liquor legislation and regulations. Organize and maintain inventory. Ensure health and safety regulations are followed. Participate in marketing plans and implementation. Leading/instructing individuals. Address customers' complaints or concerns. Provide customer service Certificates, licences, memberships, and courses: Food Safety Certificate Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Repetitive