Sous-Chef

Employer: Cassio's Restaurant

Location: Jasper, Alberta

Salary: $24.01 hourly

Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks: Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Certificates, licences, memberships, and courses: Cook Trade Certification Work conditions and physical capabilities: Fast-paced environment. Attention to detail