Sushi Chef

Employer: Tonton Sushi

Location: Vancouver, British Columbia

Salary: $33.00 to $37.00 hourly (to be negotiated)

Languages: English Education: Secondary (high) school graduation certificate Experience: 5 years or more Tasks: Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook food on a regular basis, or for special guests or functions. Plan menus and ensure food meets quality standards Cuisine specialties: Sushi preparation techniques. Japanese cuisine Work conditions and physical capabilities: Fast-paced environment Personal suitability: Leadership