Cook

Employer: Flavours 8

Location: Dawson Creek, British Columbia

Salary: $18.50 hourly

Languages: English Education: Secondary (high) school graduation certificate. or equivalent experience Experience: 1 year to less than 2 years Tasks: Co-ordinate special events. Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Train staff in preparation, cooking and handling of food. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Food safety/handling skills Cuisine specialties: Canadian. Italian cuisine. International Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Handling heavy loads. Standing for extended periods. Work under pressure Weight handling: Between 45 and 60 kg (100-132 lbs) Personal suitability: Dependability. Initiative. Organized. Team player. Time management Health benefits: He