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Line Cook

Employer: Exit 5ive Pub & Restaurant

Location: Windsor, Nova Scotia

Salary: $17.00 hourly

Languages: English Education: Secondary (high) school graduation certificate. or equivalent experience Experience: 7 months to less than 1 year Work setting: Restaurant. Rural area. Willing to relocate. Relocation costs not covered by employer Tasks: Co-ordinate special events. Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Recruit and hire staff. Organize buffets and banquets. Manage kitchen operations Cuisine specialties

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