Restaurant Supervisor

Employer: Restaurant Le Carré

Location: Montréal, Quebec

Salary: $36.00 hourly

Languages: English or French Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment: Noisy Work setting: Coffee shop. Restaurant Tasks: Establish methods to meet work schedules. Requisition food and kitchen supplies. Supervise and co-ordinate activities of staff who prepare and portion food. Train staff in job duties, sanitation and safety procedures. Ensure that food and service meet quality control standards. Establish work schedules Security and safety: Criminal record check Work conditions and physical capabilities: Work under pressure. Combination of sitting, standing, walking. Standing for extended periods. Bending, crouching, kneeling