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Cook

Employer: Garderie Bleu Blanc Rouge (2023) Inc.

Location: Sherbrooke, Quebec

Salary: $22.78 hourly

Languages: French Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Inspect kitchens and food service areas. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas Certificates, licences, memberships, and courses: Safe Food Handling certificate. First Aid Certificate. CPR Certificate Security and safety: Vulnerable sector check. Criminal record check Work conditions and physical capabilities: Fast-paced environment. Handling heavy loads. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure Personal suitability: Dependability. Excellent oral communication. Flexibility. Initiative. Judgement. Organized. Reliability. Team player

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