Cook

Employer: Indian Head Bakery

Location: Indian Head, Saskatchewan

Salary: $17.00 hourly

Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting: Restaurant. Rural area Tasks: Co-ordinate special events. Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets Cuisine specialties: Canadian. International Work conditions and physical capabilities: Attention to detail. Handling heavy loads. Physically demanding. Repetitive tasks. Standing for extended periods Personal suitability: Dependability. Flexibility. Initiative. Organized. Reliability. Team player. Time management