Chef

Employer: Kosmos Restaurant & Lounge

Location: Leduc, Alberta

Salary: $38.00 hourly

Languages: English Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 2 years to less than 3 years Tasks: Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods. Prepare dishes for customers with food allergies or intolerances. Train staff in preparation, cooking and handling of food Certificates, licences, memberships, and courses: Safe Food Handling certificate Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Physically demanding. Attention to detail Personal suitability: Leadership. Dependability. Flexibility. Initiative. Organized. Reliability. Team player Other benefits: Free pa