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Restaurant Manager

Employer: Sansotei Ramen Restaurant

Location: Montréal, Quebec

Salary: $36.00 hourly

Languages: English or French Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Experience: 3 years to less than 5 years Tasks: Evaluate daily operations. Monitor staff performance. Plan and organize daily operations. Set staff work schedules. Supervise staff. Train staff. Conduct performance reviews. Cost products and services. Organize and maintain inventory. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Provide customer service. Plan and control budget and inventory. Provide problem-solving services to network users. Ensure hygiene and sanitation practices conform to policies and regulations Work conditions and physical capabilities: Fast-paced environment. Work under pressure Health benefits: Dental plan. Health care plan

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