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Ethnic Food Cook

Employer: Chef of India

Location: Niagara Falls, Ontario

Salary: $1,500.00 biweekly

Languages: English Education: No degree, certificate or diploma Experience: 5 years or more Green job: The employer stated that this position is a green job, because it involves tasks and responsibilities contributing to positive environmental outcomes and helping Canada achieve its net-zero target. Work setting: Restaurant Tasks: Determine the size of food portions and costs. Plan menus and estimate food requirements for their realization. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Inspect kitchens and food service areas. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Organize buffets and banquets. Manage kitchen operations Cuisine specialties: East Indian

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