Cook

Employer: Green Leaf Bistro

Location: Duncan, British Columbia

Salary: $19.00 to $21.00 hourly (to be negotiated)

Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting: Restaurant Tasks: Prepare and cook complete meals or individual dishes and foods. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Standing for extended periods. Work under pressure Personal suitability: Client focus. Flexibility. Judgement. Organized. Reliability Financial benefits: Gratuities