Sous-Chef

Employer: Evolve Group

Location: Etobicoke, Ontario

Salary: $60,000.00 to $65,000.00 annually

Job Overview: We are seeking a dynamic and passionate Sous Chef to join our vibrant culinary team! As a key leader in the kitchen, you will assist the Head Chef in overseeing daily food preparation, ensuring the highest standards of quality, presentation, and safety. Your energetic approach will inspire the team to deliver exceptional dining experiences, foster a positive work environment, and uphold our commitment to excellence. This paid position offers an exciting opportunity to develop your leadership skills while working in a fast-paced, hospitality-focused setting. Responsibilities: Assist the Head Chef in managing daily kitchen operations and supervising culinary staff to ensure smooth workflow.. Lead food preparation and cooking activities, maintaining consistency and quality across all dishes.. Oversee food handling procedures, ensuring compliance with food safety standards and sanitation regulations.. Support team management by mentoring junior staff, providing training, and