Supermarket Butcher

Employer: Iga Des Sources Cap-Rouge

Location: Québec, Quebec

Salary: $20.00 to $24.00 hourly (to be negotiated)

Languages: French Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work site environment: Cold/refrigerated Work setting: Supermarket and meat department. Supermarket/grocery store Tasks: Clean meats to prepare for processing or cutting. Cut carcasses, sides and quarters. Prepare special cuts of meat ordered by customers. Cut, trim and prepare standard cuts of meat. Wrap and package prepared meats. Remove bones from meat. Weigh meats for sale. Cut poultry into parts. Price meat products. Sell meats to customers. Grind meats. Make special sausages. Slice cooked meats. Prepare special displays of meats, poultry and fish products Equipment and machinery experience: Band saw. Manual cutting utensil. Power grinder. Salami mixer and cooker. Sausage machine. Slicing machine Work conditions and physical capabilities: Work under pressure. Fast-paced environment. Combination of sitting, standing, walking. Standing for extended periods. Attention to detail. Phy