Fish-Processing Plant Worker

Employer: Hermitage Processing Inc. Hermitage Nl

Location: Hermitage, Newfoundland and Labrador

Salary: $18.61 hourly

Languages: English Education: No degree, certificate or diploma Experience: No experience (will train) Work site environment: Odours. Cold/refrigerated. Wet/damp Work setting: Willing to relocate Tasks: Cut and weigh fish fillets according to specifications. Cut, clean and trim fish or seafood prior to marketing or further processing. Inspect fish fillets to determine the optimal number and size of fillets. Use forklift to transport unloaded fish and shellfish from fishing vessels. Scrape away scales, cut fish, separate fillets and remove scrap parts using knife. Transport fish and shellfish to work area. Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required. Set up and operate machines to can, bag, box or otherwise package fish and seafood products. Weigh fish or shellfish, record weight and pack fish in ice. Measure and dump ingredients into hoppers of mixing and grinding machines Equipment and m