Fish and Seafood Plant Worker

Employer: North Lake Fisheries (2013) Inc.

Location: Various Locations

Salary: $17.00 hourly

Languages: English Education: No degree, certificate or diploma Experience: No experience (will train) Work site environment: Noisy. Cold/refrigerated. Wet/damp Tasks: Cut and weigh fish fillets according to specifications. Cut, clean and trim fish or seafood prior to marketing or further processing. Inspect fish fillets to determine the optimal number and size of fillets. Unload fish and shellfish from fishing vessels and transport them by hand to the work area. Scrape away scales, cut fish, separate fillets and remove scrap parts using knife. Transport fish and shellfish to work area. Condition fish filets for wrapping or freezing. Check products and packaging for defects and to ensure conformance to company standards and perform corrective machine adjustments as required. Disjoint and remove meat from lobsters or other crustaceans preparatory to canning or further processing. Record production information. Set up and operate machines to can, bag, box or otherwise package fish and se