Cook

Employer: Fong Sing Restaurant

Location: Halifax, Nova Scotia

Salary: $19.00 hourly

Languages: English Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting: Restaurant Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations Cuisine specialties: Cantonese cuisine. Thai. Vietnamese cuisine Weight handling: Between 45 and 60 kg (100-132 lbs) Personal suitability: Dependability. Flexibility. Initiative. Organized. Reliability. Team player Other benefits: Free parking available. Parking available