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Chef

Employer: Cafe X

Location: Moncton, New Brunswick

Salary: 25% commission per sale

Languages: English Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Tasks: Estimate amount and costs of supplies and food items. Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data. Create new recipes. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods. Requisition food and kitchen supplies. Plan menus and ensure food meets quality standards. Prepare dishes for customers with food allergies or intolerances. Train staff in preparation, cooking and handling of food Certificates, licences, memberships, and courses: Safe Food Handling certificate. Workplace Hazardous Materials Information System (WHMIS) Certificate. Food Safety Certificate Security and safety: Criminal record check Transportation/travel information: Own transportation. Public transportation is available Work conditions and physical capabilities: Fast-paced environmen

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