Restaurant Assistant Manager
Employer: Food to Go by Marsha
Location: Edmonton, Alberta
Salary: $37.50 hourly
Languages: English Education: Secondary (high) school graduation certificate. or equivalent experience Experience: 1 year to less than 2 years Tasks: Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies. Evaluate daily operations. Modify food preparation methods and menu prices according to the restaurant budget. Monitor staff performance. Plan and organize daily operations. Supervise staff. Train staff. Cost products and services. Organize and maintain inventory. Leading/instructing individuals. Provide customer service. Manage events
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