Line Cook

Employer: Seal Cove Restaurant

Location: Louisdale, Nova Scotia

Salary: $18.00 to $25.00 hourly (to be negotiated)

Languages: English Education: Secondary (high) school graduation certificate. or equivalent experience Experience: 1 year to less than 2 years Work setting: Restaurant. Rural area. Bar Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas Certificates, licences, memberships, and courses: Food Safety Certificate Transportation/travel information: Own transportation Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Standing for extended periods. Work under pressure Personal suitability: Client focus. Dependability. Initiative. Organized. Reliability. Team player Health benefits: Dental plan. Health care plan. Vision care benefits Financial benefits: Gratuities. Group insurance benefits. Life insurance