Cook

Employer: Spice Valley Indian Cuisine

Location: Esquimalt, British Columbia

Salary: $25.00 hourly

Languages: English Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Work setting: Relocation costs covered by employer Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Prepare and cook special meals for patients as instructed by dietitian or chef. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Recruit and hire staff. Organize buffets and banquets. Manage kitchen operations Work conditions and physical capabilities: Fast-paced environment