Corporate Chef

Employer: L'éternel Spa

Location: Falardeau, Quebec

Salary: $26.00 hourly

Languages: French Education: Secondary (high) school graduation certificate. or equivalent experience Experience: 2 years to less than 3 years Work setting: Restaurant Tasks: Estimate amount and costs of supplies and food items. Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data. Demonstrate new cooking techniques and new equipment to cooking staff. Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff. Prepare and cook meals or specialty foods. Requisition food and kitchen supplies. Plan menus and ensure food meets quality standards. Train staff in preparation, cooking and handling of food Security and safety: Criminal record check Personal suitability: Leadership. Dependability. Efficient interpersonal skills. Flexibility. Initiative. Organized. Reliability. Team player Financial benefits: Bonus Other benefits: Parking available