Chef

Employer: Sundog Adventures

Location: Yellowknife, Northwest Territories

Salary: $25.00 to $35.00 hourly (to be negotiated)

Languages: English Education: Other trades certificate or diploma. Culinary arts/chef training Experience: 2 years to less than 3 years Work site environment: Noisy. Hot Work setting: Staff accommodation available. Restaurant. Willing to relocate. Bistro. Café. Bakery Tasks: Estimate amount and costs of supplies and food items. Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data. Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods. Requisition food and kitchen supplies. Consult with clients regarding w