Pastry Chef

Employer: Le Meridien Toronto Pinnacle Hotel - Skytower

Location: Toronto, Ontario

Salary: $27.00 to $30.00 hourly

Pastry Chef: _Le Méridien Toronto Pinnacle Hotel | Toronto, Ontario_ *Employment Type:* Full-Time: Savour Life's Journey with a Career at Le Méridien Toronto Pinnacle Hotel. Located in downtown Toronto, our new 223-room hotel will feature multiple restaurants, bars, a spa, and approximately 10,000 sq. ft. of meeting and event space. Join our opening culinary team and help create memorable dining and event experiences for our guests. Position Overview: Reporting to the Executive Chef, the *Pastry Chef* is responsible for leading all pastry and bakery operations across the hotel's restaurants, bars, banquets, meetings, events, and in-room dining programs. This role oversees the creation, production, presentation, and quality of all desserts, breads, pastries, and specialty confections while ensuring exceptional guest experiences, operational excellence, food safety compliance, and cost control.. The Pastry Chef will play a key role in shaping the hotel's culinary identity by developing i