Catering Service Manager

Employer: The Tandoor

Location: Edmonton, Alberta

Salary: $65,250.00 annually

Languages: English Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Tasks: Analyze budget to boost and maintain the restaurant’s profits. Evaluate daily operations. Modify food preparation methods and menu prices according to the restaurant budget. Plan and organize daily operations. Set staff work schedules. Supervise staff. Train staff. Determine type of services to be offered and implement operational procedures. Organize and maintain inventory. Negotiate arrangements with suppliers for food and other supplies. Negotiate with clients for catering or use of facilities. Address customers' complaints or concerns. Provide customer service. Manage events Work conditions and physical capabilities: Fast-paced environment. Work under pressure Personal suitability: Client focus. Organized. Team player