Meat Department Manager - Retail

Employer: Grand Marche Col-Fax Inc

Location: Laval, Quebec

Salary: $37.50 hourly

Languages: Bilingual Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Work setting: Supervision. Supermarket and meat department. Butcher shop Tasks: Direct and control daily operations. Evaluate daily operations. Plan and organize daily operations. Manage staff and assign duties. Study market research and trends to determine consumer demand, potential sales volumes and effect of competitors' operations on sales. Determine merchandise and services to be sold. Implement price and credits policies. Locate, select and procure merchandise for resale. Develop and implement marketing strategies. Plan budgets and monitor revenues and expenses. Determine staffing requirements. Resolve issues that may arise, including customer requests, complaints and supply shortages. Recruit, hire and supervise staff and/or volunteers. Conduct performance reviews Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight dead