Specialist Chef

Employer: Délice Resto Lounge

Location: Lévis, Quebec

Salary: $36.00 hourly

Languages: French Education: Secondary (high) school graduation certificate Experience: 5 years or more Tasks: Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff. Prepare and cook meals or specialty foods. Plan menus and ensure food meets quality standards. Supervise activities of sous-chefs, specialist chefs, chefs and cooks. Train staff in preparation, cooking and handling of food