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Head Chef

Employer: Meganmae Catering

Location: Quyon, Quebec

Salary: $35.00 hourly

Languages: English Education: No degree, certificate or diploma Experience: 3 years to less than 5 years Work site environment: Hot. Non-smoking Work setting: Staff accommodation provided. Room and board provided. Rural area. Willing to relocate. Camp Tasks: Estimate amount and costs of supplies and food items. Maintain records of food costs, consumption, sales and inventory. Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff. Plan menus and ensure food meets quality standards Certificates, licences, memberships, and courses: Safe Food Handling certificate. Food Safety Certificate Cuisine specialties: Canadian. Kosher. Gluten-free. Vegan Security and safety: Criminal record check Work conditions and physical capabilities: Fast-paced environment. Tight deadlines. Physical

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