Restaurant Assistant Manager

Employer: Mary Browns

Location: Twillingate, Newfoundland and Labrador

Salary: $21.00 hourly

Languages: English Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks: Evaluate daily operations. Monitor staff performance. Plan and organize daily operations. Set staff work schedules. Supervise staff. Balance cash and complete balance sheets, cash reports and related forms. Conduct performance reviews. Cost products and services. Organize and maintain inventory. Ensure health and safety regulations are followed. Address customers' complaints or concerns. Provide customer service. Plan, organize, direct, control and evaluate daily operations Computer and technology knowledge: Electronic cash register. MS Excel. MS Office Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Tight deadlines. Repetitive tasks. Physically demanding. Attention to detail. Combination of sitting, standing, walking Personal suitability: Accurate. Client focus. Dependability. Efficient interpersonal skills. Excellent oral