Industrial Butcher

Employer: Brandt Meats

Location: Mississauga, Ontario

Salary: $25.54 hourly

Languages: English Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Work site environment: Cold/refrigerated Work setting: Meat processing and/or packing plant/establishment Tasks: Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging. Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use. Remove bones from meat Equipment and machinery experience: Knives. Power cutting tools. Saws Work conditions and physical capabilities: Repetitive tasks. Handling heavy loads. Physically demanding. Manual dexterity. Attention to detail. Hand-eye co-ordination. Standing for extended periods. Bending, crouching, kneeling Weight handling: Up to 23 kg (50 lbs) Personal suitability: Accurate Financial benefits: As per collective agreement