Sous-Chef

Employer: Chicken Chef Killarney

Location: Killarney, Manitoba

Salary: $32.00 hourly

Languages: English Education: Other trades certificate or diploma. or equivalent experience. High school/secondary certificate programs, other Experience: 1 year to less than 2 years Work setting: Restaurant Tasks: Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods. Requisition food and kitchen supplies. Plan and direct food preparation and cooking activities of several restaurants. Plan menus and ensure food meets quality standards Certificates, licences, memberships, and courses: Cook Red Seal Certificate Work conditions and physical capabilities: Work under pressure. Physically demanding. A