Banquet Chef

Employer: Diversity Food Services Inc.

Location: Winnipeg, Manitoba

Salary: $48,000.00 to $51,500.00 annually (to be negotiated)

Languages: English Education: Other trades certificate or diploma. or equivalent experience. Cooking and related culinary arts, general. Culinary arts/chef training. Restaurant, culinary and catering management/manager Experience: 2 years to less than 3 years Work site environment: Odours. Hot. Cold/refrigerated. Non-smoking Work setting: Restaurant. Urban area. Central food commissary. Cafeteria. School or educational institution/establishment Tasks: Estimate amount and costs of supplies and food items. Estimate labour costs. Maintain records of food costs, consumption, sales and inventory. Analyze operating costs and other data. Demonstrate new cooking techniques and new equipment to cooking staff. Supervise activities of specialist chefs, chefs, cooks and other kitchen workers. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Supervise cooks and other kitc